2 Add the Turmeric, Crushed Chillies, Medium Curry Powder, Ground Coriander and the tomato pure and cook for a further minute. By storing, freezing, and reheating your food correctly, you can make it go further. Spicy kofta kebabs. Make this classic Indian dish for deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Have a taste and season to perfection, then tear the coriander leaves over the top. Remove from the heat and run the rice under cold water to cool it down and stop the cooking process, then drain the rice and leave to one side. Simmer for 15 minutes, then season to taste and serve with rice. 4 hours 45 minutes Super easy. 2. No need for frying, all the ingredients are cooked together slowly to make a rich curry, ideal to use up leftover lamb. Add the garlic and ginger, cook for another minute. 20 Best Leftover Lamb Recipes - Insanely Good . via @fromthekitchen. Method. Add the curry powder, cayenne pepper, smoked paprika, cinnamon powder, bouillon powder, and salt. This sunshine recipe is a brilliant reason to bring out the BBQ for its first outing of the year, and great for using any uncooked lamb you have leftover. Want quick and easy ways to use up your roast lamb? The mulled wine flavours in which the chicken is cooked smacks of winter, and is delicious served with a creamy leek mashed potato or baked potato or you could even serve it with couscous. Thanks, Jenny! 106 ratings. Serve over rice. Use our portion calculator for a quick and simple way to check how much food to serve with this meal. Make sure you have some crusty bread for dipping in the sauce too! 1 Heat the oil in a large heavy-based saucepan, add the onions and Garlic and cook for 10 minutes. Make the most of your potatoes and create this amazing Patatas Bravas with a UK twist dish invented by Albert Bartlett. Transform []. Great for using leftover lamb, the charred aubergine gives a smoky depth, This Sri Lankan dish uses leftover roast lamb, curry spices and flatbreads, fried together with egg and veggies in a delicious coconut-y supper for two, These pocket-sized pasties make an old favourite portable, This stir-fry is low in fat and calories. Biryani is a big favourite, and what a wonderful recipe this is. Mix together with a fork until it starts to come together, then use your hand to gently knead into a soft dough and set aside to rest. This looks super good! Try your first 5 issues for only 5 today. Check what you have in your freezer and defrost meat thoroughly before cooking. If you have a lot of leftover lamb something in the range of two pounds incorporating it into Lamb Rogan Josh, a succulent . Select your favorite recipe. its designed to work wonders using whatever meat or veg you already have, so leftover lamb works a treat. Put the rice in a medium pan on a medium heat with a pinch of sea salt and 800ml of boiling water. Grease a large 25cm by 35cm roasting tray with 1 teaspoon of olive oil. Comforting curries to make at home galleries jamie oliver jamie oliver s favourite en curry searching for e jamie oliver tasty turkey leftovers stew recipe christmas recipes jamie oliver , 2021-06-15 Summer roast lamb with tomato and caper marinade. Stir in the coriander and top with a spoonful of yogurt, if using. welcome to our channel :I hope you like the video , please like , comment & subscribe Ingredients:1 bowl of roast lamb (or any other meat of you choice)2 gra. leftover roast lamb. In a pestle and mortar, bash 4 peeled garlic cloves, half the rosemary leaves and a pinch of salt and pepper into a paste, then muddle in a good lug of oil . You can unsubscribe at any time. For more clever ideas, check out our collection of delicious leftover recipes, Use leftover lamb to fill up these lovely lamb hotpots a seriously good, . Biryani is a big favourite, and what a wonderful recipe this is. Try this lamb and couscous salad. You may be able to find more information about this and similar content on their web site. Tip in the chickpeas (and their juice), then crumble in the stock cube. It has the capacity to embrace leftovers whether thats meat or veg and you can flex it to suit what youve got. Stir through the Worcestershire sauce and cook gently for 15 mins or until reduced and syrupy. Theres no way you can go wrong with a fully-loaded flatbread, and theyre the ideal way to put your lamb leftovers to good use. Place the flour in a large bowl with a tiny pinch of salt and 100ml of cold water. Mix 400g of lean lamb mince in a bowl with salt, pepper and 1 heaped teaspoon of garam masala. Throw in the whole spices - cloves, and cardamom pods, and fry for few minutes. roast lamb 500g of leftovers chicken stock 1 litre To finish: yogurt 200ml mint leaves a handful dried sumac Soak the beans overnight in cold water. 4 Simmer for 15 minutes, then season to taste and . Place the chillies back on top, cover tightly with tin foil and return to the oven for 20 minutes. Method Preheat the oven to 180C/350F/gas 4. 30 minutes Super easy. 1. 15. r/drunkencookery. Got some leftovers from a lamb Sunday roast? A great time saver for a simple meal another day when you may be busy. Heat olive oil, add the onion, celery and carrots and cook for 5 mins. Jamie Oliver's Mothership Roast Lamb Serves 6 plus leftovers Total time: 4 hours 15 minutes Ingredients: 1 bulb of garlic 1 bunch of fresh rosemary (30g) olive oil 1 x 2.5kg shoulder of lamb, bone in 3 onions 1.5kg potatoes 1 bunch of fresh mint (30g) 1 teaspoon golden caster sugar 3 tablespoons white wine vinegar 4 rashers of smoked streaky bacon Put half of the onion, garlic and ginger in one pan, and the rest in the other. Pour in the stock and bring to a simmer. 2. Add the lamb and cook, covered for 1 hr. Add your leftover lamb once the sauce has started to thicken and reduce, then keep heating until the meat is properly cooked through, soaking up the flavour from those gorgeous store-cupboard spices. Put a large shallow casserole pan on a high heat. Serve with naan bread and basmati rice for an Indian feast. Add cinnamon, cardamom and cloves and cook for one minute. Will you be trying any of these recipes? Roast lamb is a brilliantly versatile dish that can be used in all sorts of recipes, and often it tastes even better as leftovers the next day. Squeeze over the juice of a lemon, season to perfection, and set aside. Jamie Oliver doesn't like waste. Place a medium frying pan on a high heat, add the lamb and fry for 10 minutes, until golden and crispy. Plus, it's low in calories too, a perfect way to use up leftover lamb. Cook together for a couple of minutes. This recipe also works perfectly with frozen meat. Jamie Oliver 5.78M subscribers 518K views 2 years ago For a succulent melt in the mouth family meal, you must try this quick to prepare lamb stew recipe. , Please enable targetting cookies to show this banner, How to choose the best cut of lamb for your recipe, Jamies lamb and chickpea curry: Kitchen Daddy, 300 g diced lean lamb shoulder, 1 teaspoon mustard seeds, teaspoon ground turmeric, 1 teaspoon chilli powder, 1 tablespoon Madras curry powder, 5 cm piece of ginger, 4 cloves of garlic, 3 onions, 10 curry leaves, 2 x 400 g tins of chickpeas, 1 organic vegetable stock cube, 1 x 400 g tin of quality plum tomatoes, x 400 g tin of light coconut milk, 200 g baby spinach, 1 bunch of fresh coriander. Recipe Instructions Select your favorite recipe.Organize all the required ingredients.Prep a lamb dish in 30 minutes or less! Let us know in the comments. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Use up what you have. 1 hour 55 minutes Not too tricky. Melt ghee over medium heat in large heavy based pot. Chop lamb roughly and put to one side. Sprinkle the rice around the balls, pour in 2 mugs of boiling kettle water (600ml) and poke in the frozen spinach. Continue reading Leftover Lamb Curry Leftover Lamb Recipes Meat Recipes Cooking Recipes For the sauce, heat the oil in a flameproof casserole and fry the onions for 10 mins, stirring until soft and golden. Prep time: 30 minutes Cook time: 1 hour 40 minutes-2 hours 10 minutes. Feel free to add extra pulses or beans to make this leftover dinner go even further. Add the diced lamb, water, tomatoes, lemon juice and corianderleaf. Caroline's Cooking. Bring to the boil and then reduce to a simmer. 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